Monday, July 3, 2017

Cheesecake Cups

If you're in need of a last minute dessert to make for the fourth, try out these super easy and delicious cheesecake cups!

They yield about a dozen and take about five minutes to whip up. 
You can top them with anything you like.
This time I used regular cherry pie filling. 

Items Needed:
Cupcake papers
Vanilla Wafers
1 Package Cream Cheese (Softened)
1/2 C. Sugar
1/2 tsp. Vanilla
2 Eggs

Beat the softened cream cheese with a mixer.

Add sugar.

and vanilla

Line cupcake pan with papers.

Add one vanilla wafer to the bottom of each cupcake paper.

Fill the cupcake papers 3/4 to almost full.

Bake at 350 for 20 minutes.
Remove from oven. 

Add your favorite topping on top!


If you are still enjoying a long weekend, have a great Monday!
The best kind of Monday's are the ones you have off.
Tomorrow I will be back here with my Royal Caribbean/Carnival Showdown!
I'll be sharing you my favorite cruise line of the two and pro's and con's to each!


  1. I'm not a huge cheesecake fan but I can get on board with these. They look delicious!

  2. These sound so easy and yummy! Definitely going to have to make these for the hubby! Thanks for sharing!